Part of the California Polytechnic School network, Cal Poly Pomona is a leading institute of higher learning in the US. It caters to a full range of degree-seekers but is consistently singled out for its coursework in hospitality management. There are few schools in the US that can compete with Cal Poly Pomona in this arena, and graduates are primed to assume top-level positions in the fast-growing global hospitality industry.

As a student, you’ll be privy to the latest developments in 21st-century hospitality management. The faculty are expert researchers and consultants, and the training facilities at Cal Poly Pomona are as cutting-edge as those used by the world’s leading companies. Better yet, a panel of 45 industry executives keeps the school abreast of the latest market trends and breakthroughs.

Academics
One of the leading divisions of Cal Poly Pomona is the Collins College of Hospitality Management. This was the first college of its kind in California, and it’s now one of the top-three hospitality management schools in the US according executives in the restaurant industry.

Collins College is definitely a leader in its industry. Collins Magazine reports on market trends and highlights important developments in the industry. The college also partners with Horsehill Vineyards, so that students can get real-work experience working for an award-winning winery before they even graduate. Grapes for the wine are grown on Cal Poly Pomona campus. 

Campus Life
More than 3,000 students live right on campus in university housing. There are 275 organizations operating on campus to keep things interesting outside of class. These include the Hospitality Management Council and United Culinarians, among a host of activities-oriented clubs.

Students also enjoy all of the benefits of being this close to Los Angeles. Sun-soaked beaches lie to the west, with mountains to the east. Better yet, the high-energy club and bar scene of Hollywood is only 45 minutes away when traffic is light. 

Faculty & Staff
The teachers at Cal Poly Pomona, and specifically in Collins College, have been selected for their combined industry experience and commitment to education. These include some of the highest acclaimed experts in their field, putting you in a unique position to glean valuable, industry-proven techniques in a highly supportive environment.

The facilities in Collins College are also world-class. Training kitchens and high-tech laboratories show off the latest breakthroughs and techniques in the industry. Collins also runs The Restaurant at Kellogg Ranch, a fine-dining venue where students complement their newfound expertise with hands-on training.

Life after Cal Poly Pomona
Cal Poly Pomona’s hospitality management division has upwards of 3,600 alumni all over the world. Staying in touch with these former students helps the university maintain strong industry ties, which translates into competitive career opportunities for upcoming graduates.

The hospitality and tourism industry is one of the fastest-growing in the world, and with the prestige that comes with a Cal Poly Pomona degree, you’ll be first in line for top jobs all over the country and the world at large.

If you are interested in studying at Cal Poly Pomona Institute, please click here